Product code: 208S
Tortelli with Pumpkin
Traditional Tortello originating from Northern Italy and specifically of the Mantua area, prepared with amaretti biscuits, pumpkin, nutmeg and Parmigiano Reggiano PDO. Traditionally served with melted butter, sage and abundant grated grana.
Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Filling ingredients: Smashed pumpkin, ricotta cheese, amaretti biscuits, nutmeg, Parmigiano Reggiano PDO, Grana Padano PDO.
Percentage of filled pasta: 50%/50%
Weight per piece/nest: 15g
Sizes: 54mmx54mm
Yield after cooking: 28%
Recommended portion: 120g (8 pieces)
Portions per box: 25
Cooking: 6/7 min
Product information
Product information
[canuti-prodotto-informazioni]
Pack and packaging
Packing/Packaging: Carton box of 3x1kg
- Fresh saver sealed bags
- 3 practical 1kg no waste bags
- Strong cardboard, suitable for low temperatures
- On each bag, complete information about the product and conservation
- Product preparation tips
- Multilingual labelling, with product image and rich in technical information
Pack and packaging
Chef's suggestions
Meat stock
Meat sauce
Cheese sauce
Vegetable sauce
Fish sauce
Fish stock
Perfect
Recommended
Good
Possible
Not recommended
Chef's suggestions
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