Product code: 1360S
Ravioli alla Bolognese (with Meat)
A small pasta format, with a filling just like that of the Tortellini alla Bolognese. Traditionally served in meat stock, they are also excellent with meat sauces or cheese-based dressings.
Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Filling ingredients: Mortadella (Bologna sausage), raw ham, beef and pork (sautèed with aromatic herbs), ricotta cheese, Parmigiano Reggiano PDO, Grana Padano PDO.
Percentage of filled pasta: 55%/45%
Weight per piece/nest: 8,5g
Sizes: 41mmx41mm
Yield after cooking: 28%
Recommended portion: 125g
Portions per box: 25
Cooking: 4/5 min
Product information
Product information
[canuti-prodotto-informazioni]
Pack and packaging
Packing/Packaging: Carton box of 3x1kg
- Fresh saver sealed bags
- 3 practical 1kg no waste bags
- Strong cardboard, suitable for low temperatures
- On each bag, complete information about the product and conservation
- Product preparation tips
- Multilingual labelling, with product image and rich in technical information
Pack and packaging
Chef's suggestions
Meat stock
Meat sauce
Cheese sauce
Vegetable sauce
Fish sauce
Fish stock
Perfect
Recommended
Good
Possible
Not recommended
Chef's suggestions
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