Product code: CD3001

Delizie with Chantarelle Mushrooms and Butternut Squash

Plenty of filling, soft and creamy, where the sweetness of the butternut squash goes perfectly with the characteristic taste of the chantarelle mushrooms. The experience of the Canuti “Master Pasta Makers” has allowed to create a pasta sheet, made through die extrusion, that can be cooked quickly and perfectly, with an aroma and a roughness like the homemade one.

Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Filling ingredients: Chanterelle mushrooms (sautèed with aromatic herbs), butternut squash, ricotta cheese, Grana Padano PDO
Percentage of filled pasta: 45%/55%
Weight per piece/nest: 12g/14g
Sizes: 63mmx55mm
Yield after cooking: 17,5%
Recommended portion: 125g (9 pieces)
Portions per box: 25

  Cooking: 3/4 min

Product information

Product information

[canuti-prodotto-informazioni]

Pack and packaging
Packing/Packaging: Carton box of 3x1kg
  • Fresh saver sealed bags
  • 3 practical 1kg no waste bags
  • Strong cardboard, suitable for low temperatures
  • On each bag, complete information about the product and conservation
  • Product preparation tips
  • Multilingual labelling, with product image and rich in technical information

Pack and packaging

Chef's suggestions
Meat stock
   
Meat sauce
   
Cheese sauce
   
Vegetable sauce
   
Fish sauce
   
Fish stock
   
Perfect
   
Recommended
   
Good
   
Possible
   
Not recommended
   

Chef's suggestions

Compatible recipe
Le Delizie

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Canuti pasta cooking methods

Discover all possible cooking of our pasta.

The traditional cooking in boiling water, the practial steam cooking or the original and tasty frying.