Product code: 704S
BonTortellone Cacio Cheese & Pepper
Flavourful filling with Pecorino Romano cheese and aromatic pepper, recipe that draws inspiration from the traditional Roman recipe. Format similar to a tortellone with high percentage of filling, excellent served with flavourful cream cheeses or with a carbonara dressing.
Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Filling ingredients: Pecorino Romano cheese, ricotta cheese, pepper.
Percentage of filled pasta: 55%/45%
Weight per piece/nest: 12g
Sizes: 38mmx38mm
Yield after cooking: 28%
Recommended portion: 125g
Portions per box: 25
Cooking: 4/5 min
Product information
Product information
[canuti-prodotto-informazioni]
Pack and packaging
Packing/Packaging: Carton box of 3x1kg
- Fresh saver sealed bags
- 3 practical 1kg no waste bags
- Strong cardboard, suitable for low temperatures
- On each bag, complete information about the product and conservation
- Product preparation tips
- Multilingual labelling, with product image and rich in technical information
Pack and packaging
Chef's suggestions
Meat stock
Meat sauce
Cheese sauce
Vegetable sauce
Fish sauce
Fish stock
Perfect
Recommended
Good
Possible
Not recommended
Chef's suggestions
Compatible recipe
Compatible recipe
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