Product code: 85S
Cappelli with Porcini Mushrooms
Prepared only with porcini mushrooms sautéed and flavoured with mixed vegetables. Ideal for pairing with meat, cheese or vegetable-based dressings.
Pasta ingredients: Soft-wheat flour type "00", durum-wheat semolina, eggs.
Filling ingredients: Ricotta cheese, sautèed porcini mushrooms, Parmigiano Reggiano PDO, Grana Padano PDO.
Percentage of filled pasta: 50%/50%
Weight per piece/nest: 18g
Sizes: 66mx60mm
Yield after cooking: 28%
Recommended portion: 135g (7 pieces)
Portions per box: 25
Cooking: 5/6 min
Product information
Product information
[canuti-prodotto-informazioni]
Pack and packaging
Packing/Packaging: Carton box of 3x1kg
- Fresh saver sealed bags
- 3 practical 1kg no waste bags
- Strong cardboard, suitable for low temperatures
- On each bag, complete information about the product and conservation
- Product preparation tips
- Multilingual labelling, with product image and rich in technical information
Pack and packaging
Chef's suggestions
Meat stock
Meat sauce
Cheese sauce
Vegetable sauce
Fish sauce
Fish stock
Perfect
Recommended
Good
Possible
Not recommended
Chef's suggestions
Compatible recipe
Compatible recipe
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